At Casa Lu, we bring the warmth of a true Italian welcome to Wollongong. Inspired by the saying "Casa mia è casa tua"—my house is your house, Keana and Maria offer a menu featuring Roman style Schiacciata sandwiches made with thin, crispy bread, baked fresh daily and irresistible sweets and pastries made by our in-house Swedish Pastry Chef.

Born from our love of good food and a desire to share the flavours that inspire us. Maria, being Italian, has always dreamed of bringing an authentic taste of her home country to Australia. Two places she loves and calls home. Meanwhile, Keana has a passion for experimenting with Italian and European ingredients, constantly pushing boundaries with new combinations and flavours.

Here at Casa Lu we use the finest Italian ingredients, with meats and cheeses sourced from exclusive suppliers and bread baked daily with our stone oven imported from Italy. Everything, from our sauces to breads and pastries are made from scratch, ensuring everything you taste is fresh and full of flavour.

At Casa Lu, food is more than just a meal—it’s an experience. The name reflects our deep connection to our roots and our partner restaurant, Kmalu. Together, we bring the essence of home into every takeaway meal, wherever you choose to enjoy it.

Come by, grab something delicious, and let us take care of you!